Dry Products
Dry Extra Wide Egg Fettucce
#112
12lb.
16" x 1/2"
Ingredients: Enriched Durum Flour (Durum Flour, Niacin, Riboflavin, Thiamine Mononitrate, Iron, and Folic Acid), Whole Eggs, Water.
Cooking Instructions: Add salt to boiling water. Cook 8 to 10 minutes. Drain the water. Serve with your favorite sauces and cheeses.
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