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Ingredients: Enriched Semolina Flour (Semolina, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Enriched High Gluten Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, and Xanthan Gum, Locust Bean Gum, Guar Gum, [stabilizers]), Romano Cheese (Pasteurized Sheep’s Milk, Bacterial Culture, Salt, Rennet), Bread Crumbs (Bleached Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Thiamine Mononitrate, Ferrous Sulfate, Riboflavin, Folic Acid, Water, Yeast, contains 2% or less of the following: Salt, Sugar, Dextrose, Soybean Oil, Calcium Propinate (a preservative), Monocalcium Phosphate, Mono and Diglycerides, Calcium Sulphate, Ascorbic Acid, Potassium Bromate, L-cysteine Hydrochloride Enzymes]), Water, Eggs, Spinach, Tomato, Salt, Parsley, Spices. CONTAINS: EGGS, MILK, WHEAT, AND SOYBEAN OIL. |
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Cooking Instructions: Add salt to boiling water. Cook 4 to 5 minutes. Drain the water. Serve with your favorite sauces and cheeses. |
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